LUNCH & DINNER DOWNLOAD MENU DRINKS MENU STARTERS $34 (6) OYSTERS Natural | Bloody Mary | Lime Granita $34 (6) $28 BUFFALO WINGS Frank's Red Sauce Buffalo sauce, House blue cheese dip $28 $26 BURNT ENDS Smoked beef brisket, fried shallots $26 $26 SMOKED PORK BELLY BITES Horseradish-pea puree, pork crackle crumbs, BBQ sauce $26 $26 CORAL TROUT CEVICHE Avocado puree, chilli salsa, sweet potato crisps, taro chips $26 $28 PAN SEARED SCALLOPS Smoked sweet potato puree, chilli-lime pangrattato $28 $28 BEEF CARPACCIO Sliced eye fillet, pickled onion, balsamic dressing, capers, parmesan crisps $28 $30 TACOS (2PIECES) Pulled Pork | Fried Barramundi | Mexican Chicken $30 STEAKS Served with Truffle Mash Potato, Charred Broccolini & your choice of sauce : Peppercorn, Mushroom, Garlic Butter or Red Wine Jus $59 200G EYE FILLET MB2+ | Grain-Fed | 'ARLO' Black Angus | QLD $59 $65 250G DRY-AGED WAGYU RUMP MB5+ | 360+ days Grain-Fed | 'Rangers Valley' F1 Wagyu | NSW $65 $72 300G SCOTCH FILLET MB3+ | Grain-Fed | 'Black Onyx' Black Angus | NSW $72 $85 300G WAGYU STRIPLOIN MB7+ | 400+ Day Grain-Fed | "Jack's Creek" F1 Wagyu | NSW $85 MP - Limited availability 1KG WAGYU RUMP CAP MB5+ | 360+ Grain-Fed | 'Rangers valley' F1 Wagyu | NSW - Cooking time approx. 40 mins. MP - Limited availability MAINS $37 (V) CREAMY MUSHROOM PASTA Rigatoni, garlic, cream, fresh herbs, parmesan $37 $37 SLOW COOKED BEEF RAGU Rigatoni, soffrito, fresh herbs, parmesan $37 $39 WAGYU BEEF BURGER American cheese, lettuce, tomato, onion jam, pickles - Served with crispy chips $39 $42 LAMB SHANK Red wine jus, truffle mash, peas, charred broccolini, parmesan crisp $42 $44 DAINTREE BARRAMUNDI Cauliflower puree, almond gremolata, pumpkin crips $44 $42-68 (half / full) ST.LOUIS-STYLE PORK RIBS Bourbon BBQ sauce, coleslaw, pickled onion $42-68 (half / full) $89 BARBECUE BOARD Pork ribs - Smoked brisket - Buffalo wings - Pulled pork - Smoked sausage - Served with BBQ sauce, blue cheese dip, toasted sourdough, coleslaw and corn ribs $89 SIDES $16 STONEBAKED SOURDOUGH Whipped garlic butter $16 $14 CHAT POTATOES Rosemary salt, garlic, parsley $14 $16 CAULIFLOWER BAKE Bechamel cheese sauce $16 $16 MAC & CHEESE Four-cheese sauce, crispy bacon $16 $14 TRUFFLE MASH POTATO Truffle paste, garlic $14 $16 CHARRED BROCCOLINI Garlic butter, balsamic glaze $16 $16 CORN RIBS Chipotle mayo, parmesan, coriander, lime $16 $16 CRISPY CHIPS $16 DESSERT $17 BELGIAN CHOCOLATE BROWNIE Chocolate fudge sauce, chocolate pearls, vanilla ice-cream $17 $17 CREME BRULEE Fresh berries, vanilla bean custard $17 $17 DULCE DE LECHE CHEESECAKE Caramel glaze, berry coulis, crumble $17 KIDS $15 CHEESEBURGER Served w/ chips and tomato sauce $15 $15 CHICKEN NUGGETS Served w/ chips and tomato sauce $15 $15 SPAGHETTI BOLOGNESE Topped w/ parmesan $15 $5 VANILLA ICE-CREAM Served with your choice of toppings | Chocolate - Strawberry - Sprinkles $5 FOR CHILDREN 12 AND UNDER
